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Senior Center News – Annual Christmas event set for Dec. 4, 5 (Nov. 26, 2014 issue)

By Tonia Cook
Please plan to join us for our annual Christmas Bazaar, Bake Sale and Soup Lunch, which will be held on Thursday and Friday, Dec. 4 and 5.
We will be serving creamy vegetable soup, cowboy beans and broccoli cheese soup with corn muffins. We welcome you to eat and shop with us, but we will also have take-out available. In addition to offering lunch, we will have baked goods, pecan halves, pecan pieces, black walnuts, English walnuts as well as wreaths, ornaments, Christmas crafts, gift options and much more, so please plan to attend and enjoy this festive fundraiser.
We will be also be hosting a Chronic Conditions Support Group on Wednesday, Dec. 3, at 9 a.m. and welcome anyone in the community to join us to discuss the challenges of their condition as well as how they have found success in coping with their chronic condition (arthritis, blood pressure, diabetes, etc). The support group will be facilitated by Ashley Davies, Unicoi County Health Department’s Health Educator.
Also, don’t forget to pre-register for the 3-day, 2-night Pigeon Forge trip. It includes transportation on a charter bus, four shows, hotel accommodations and four meals for only $269.
For additional information relative to these events or to inquire about older adult options, please call the senior center at 743-5111 or visit us at 220 Union St. between the hours of 8 a.m. and 4 p.m., Monday through Friday.