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Spring train excursion set for March 28

The Watauga Valley Railroad Historical Society and Museum will sponsor its Spring Excursion on March 28. (Contributed photo)

From Staff Reports

On Saturday, March 28, the Watauga Valley Railroad Historical Society and Museum will sponsor its Spring Excursion – a ride on the Great Smoky Mountains Railroad through the majestic mountains and beautiful countryside of western North Carolina from Dillsboro through Bryson City and the Nantahala Gorge. This trip will cover all the completed operating trackage of the Great Smoky Mountains Railroad.

The track follows the route of the former Southern Railway’s Murphy Branch Line, established in 1891, with its five percent grade and many bridges. Much of the route hugs the banks of the Tuckasegee, Little Tennessee and Nantahala rivers. It crosses Fontana Lake on a trestle spanning 780 feet 100 feet above the lake.

The Great Smoky Mountains Railroad has become a favorite of film producers over the years. The train wreck scene in the 1993 movie, “The Fugitive”, starring Harrison Ford and Tommy Lee Jones, was filmed in Dillsboro along the Great Smoky Mountain Railroad. [The wreckage of the set can still be viewed on the outbound train from Dillsboro.]

The railroad was used in the filming of the 1996 comedy, “My Fellow Americans,” starring Jack Lemmon and James Gardner, when they stumble onto a charter train full of UNC-Chapel Hill fans headed for the NCAA Final Four.  Train scenes in the 1998 movie, “Forces of Nature,” starring Ben Affleck and Sandra Bullock, also were filmed on the Great Smoky Mountains Railroad.

The excursion will depart Johnson City by motor coach at 8:15 a.m. from the parking lot of Liberty Bell Middle School. There will be a passenger pick-up at 9 a.m. in the Asheville/Weaverville area for passengers who find that location more convenient. Passengers may also choose to drive on their own to Dillsboro.

Upon arriving in Dillsboro, passengers will have time to see the Jarrett House, a hotel landmark built in 1884, and visit shops along with visiting restaurant before boarding the excursion train at 1 p.m. for the 4.5-hour trip. As the train leaves Dillsboro, passengers will see the Great Smoky Mountains Railroad shops and the filming location of “The Fugitive.”

The track follows along the Tuckasegee River and travels through the famous Cowee Tunnel on its way to Bryson City.  Rising to Fontana Lake it follows the Little Tennessee River, crosses the Fontana Lake Trestle, passes the Nantahala Outdoor Center, and enters the breathtaking Nantahala Gorge, following the shore line of the exciting Nantahala River. A video clip is available online at http://www.wataugavalleynrhs.org/.

Upon reaching the end of the line, the train will return to the Nantahala Outdoor Center.  Passengers will board buses for the return trip. Expected arrival times are Dillsboro at 5:50 p.m., Weaverville at 7:15 p.m., and Johnson City at 8 p.m.

TICKETS

Passengers may choose comfortable seating in coach class with climate-controlled train cars:  All passenger cars are heated and restrooms are located on all buses and throughout the train.

Coach class ticket price is $85/adult and $69/child (2-12).

MEALS

Passengers have several options for meals aboard the train.

Dining care meal: A truly unique, on-board dining experience in the grand tradition. All dinners include dessert and choice of drink. Seating time is 4 p.m. Diner meals must be pre-purchased with ticket order at $15 per meal.

Entrees will include:

• Pulled Pork Boston Roast – Rubbed with our special spices, then slow-roasted to perfection;  served with slaw and cinnamon apples.

• Fire Braised Chicken Salad – Freshly-made gourmet salad of cashews, sunflower seeds, dried cranberries, fresh blueberries, edamame, red onion, grape tomatoes, shredded carrots, napa cabbage, and kale tossed with a light pomegranate blueberry dressing and topped with fire-braised seasoned sliced chicken.

• Veggie Lover Delight – Freshly made gourmet salad of cashews, sunflower seeds, dried cranberries, fresh blueberries, edamame, red onion, grape tomatoes, shredded carrots, napa cabbage, and kale tossed with a light pomegranate blueberry dressing.

• Pot Roast – Slow-roasted, melt-in-your-mouth, seasoned pot roast served with flavorful green beans and mashed red-skinned potatoes.

There will also be a box lunch options that will include chips, cookie, and choice of drink. Passengers will pick up box lunches in the Concessions Car on the train. Box lunches must be pre-purchased with ticket order at $11 per meal.

Box lunch options (select on meal order form) will include: Turkey and cheese on croissant and baked chicken breast on croissant.     

The Concessions Car will serve sandwiches, drinks, chips, and snacks will be available for purchase on board.

Passengers may also bring their own meal. A small cooler is acceptable if you wish to bring food with you on the train.

Tickets and pre-purchased meals may be ordered only online by credit card at http://www.wataugavalleynrhs.org/. Click on the Excursions link. Questions about the trip? Go to www.wataugavalleynrhs.org or email [email protected]